Farm Directions and Hours
All of the Harvest Trail farms and businesses will be open from 9AM to 5PM, October 21, 22, and 23. Feel free to stop by during these hours at your convenience. A printable map can be downloaded and printed at www.bayfieldharvesttrail.com/Map.asp. The contact information and driving directions for each farm or business is also listed on the website and in the attached weekend program guide. If you need additional driving instructions, please ask one of the farmers. They’d be happy to direct you to your next stop.

Planning Your Trip
Travel the Harvest Trail in whatever manner is most convenient for you. Travel times will vary, but it takes about 1 hour to reach the Bayfield farms from the farms in Ashland County. We do recommend that you plan ahead based on what products you are picking up. If you are purchasing frozen meat or berries, be sure to bring a cooler and consider picking up the meat or berries on your way home. Please allow plenty of time at each farm to look around and learn more about how the food was produced. The farmers will be available and more than happy to show you around!

Harvest Trail Local Foods Dinner (Saturday, October 22)
While you’re in the area, be sure to enjoy the best the region has to offer at the Harvest Trail Local Foods.
Dinner on Saturday, October 22, at Freehands Farm in Ashland. The doors open at 6:00 and dinner is served at 7:00, but you're welcome to arrive early to explore the farm. Be sure to wear appropriate shoes, as the dinner will take place inside the greenhouse, which has gravel floors. The six-course dinner will feature the products of the Harvest Trail. For more information and to purchase tickets go to: www.harvesttrail.weebly.com.

Stocking Up
To ensure product availability, we recommend you pre-order at the Harvest Trail store. Most of the farms will have other products available, so be sure to bring extra cash or a checkbook as not all farms or businesses can accept credit cards, and you just may want to make additional purchases.

If you have any questions about the Harvest Trail, contact us at kelly@bayfieldharvesttrail.com or call 715-373-6104.

DOWNLOAD THE PROGRAM GUIDE HERE

See you on the Trail!

Bayfield Regional Food Producers Cooperative Board of Directors
Tom Cogger, Beta Bodin, Magdalen Dale, Carrie Linder, John Hoekstra